All Products > Beef > Round Steak
Round Steak
Piece(s): 1
Cut from the eye of the knuckle, Round Steak is a lean piece of beef that is extremely versatile and can be roasted at a low temperature (if pan-seared first), slow-cooked in a braise or casserole, thinly sliced for a stir-fry or cut into medallions to pan-fry or barbecue.
Est.
Pack Weight: 0.350 kg
Est.
Pack Price $7.70
